Ginger is well-known as being one of the best immune supporting antivirals.... but according to Stephen Harrod Buhner and his book "Herbal Antivirals", it's only effective when used fresh.
It's really hard to find freshly juiced ginger that is shelf stable and potent, so we made our own!
Our unique Ginger Juice blend also has a ginger tincture added to it for additional shelf stability as well as the benefits from alcohol-soluble compounds. We also added Cinnamon and Honey for another layer of antimicrobial protection that adds a boost of flavor as well. The result is a potent blend that's a viral ass-kicker and sure to keep you and your loved ones safe and healthy throughout the year.
To use: Add 1 tablespoon Ginger Juice to 4 oz hot water to make a strong tea. Drink once per day for prevention and up to 4 times a day when exposed/actively sick.
Made with Organic Ingredients: Fresh Ginger Rhizomes, Cinnamon Bark, Local Spring Water, Gluten Free Alcohol and Local Raw Honey.